With no explanation, label the following with either "negative", "neutral" or "positive".
Corrected At Time Of Inspection
31 Proper cooling methods used; adequate equipment for temperature control 4-301.11, Pf: Cooling, Heating, and Holding Capacities-Equipment........Observed walk-in cooler at 48-50*F. Employees were educated and walk-in was repaired to hold below 41*F. Corrected At Time Of Inspection
47 Non-food contact surfaces clean 4-602.13 , C: Nonfood Contact Surfaces.......Observed dark brownish organic matter on the lid of front soda/ice machine.
neutral.